Your selections:
Adolescents’ exposure to and evaluation of food promotions on social media: a multi-method approach
- van der Bend, D. L. M., Jakstas, T., van Kleef, E., Shrewsbury, V. A., Bucher, T.
Increasing central adiposity: the Nepean longitudinal study of young people aged 7-8 to 12-13 y
- Garnett, S. P., Cowell, C. T., Baur, L. A., Shrewsbury, V. A., Chan, A., Crawford, D., Salmon, J., Campbell, K., Boulton, Thomas J.
Interim report on the effectiveness of dietary interventions for children and adolescents with overweight and obesity: prepared for the World Health Organization
- Duncanson, K., Shrewsbury, V. A., Collins, C.
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